JOHN HUNT AEROCHAMPION PIE MACHINE | Pie Machines | Pastry & Pie | Used Equipment | Brook Food

JOHN HUNT AEROCHAMPION PIE MACHINE

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    $45950 + GST

    Price Promise

    NEW - John Hunt Aero Champion

    The Aero Champion can form products up to 250 mm diameter x 30 mm deep. Twin headed dies can be fitted up to 120 mm diameter.

    • Thermostatic temperature control 
    • Compressed air release system it can also be fitted with our clever
    • Container ejection system. This lifts the container from the base to enable easy removal by the operator.

    Specification:

    -Completely paint free surfaces.
    -Up to 250 mm diameter capacity.
    -Double headed dies for products up to 120 mm diameter.
    -Pneumatics allow a very rapid approach of the ram and quick return stroke. Pressure can be varied according to requirements PLC control system.
    -Efficient guarding systems protects the operator.
    -Machine operation certified (CE) Either swinging guard or safe two hand control where both hands must be engaged simultaneously.
    -Thermostatic temperature control system.
    -Air release system can be controlled to give optimum release.
    -Container ejection system for easy removal of containers by the operator.
    -Very flexible. Can be used with foils, tins, hoops, paper/board containers etc.
    -Infinite range of die equipment to suit customers requirements
    -Ht 840 mm width 380 mm depth 600 mm.
    -Requires constant 6 bar compressed air supply.
    -Can be supplied with stainless steel stand on castors.

    John Hunt Aero Champion video link:
    (1) PIE MACHINE - John Hunt Aero Champion, making Tart shells. - YouTube

    NEW, IN STOCK, READY TO GO!

    Please call +61 (0) 419 003 022 for more information or send us your enquiry