JOHN HUNT AEROCHAMPION PIE MACHINE

NEW - John Hunt Aero Champion

The Aero Champion can form products up to 250 mm diameter x 30 mm deep. Twin headed dies can be fitted up to 120 mm diameter.

• Thermostatic temperature control 
• Compressed air release system it can also be fitted with our clever
• Container ejection system. This lifts the container from the base to enable easy removal by the operator.

Specification:

-Completely paint free surfaces.
-Up to 250 mm diameter capacity.
-Double headed dies for products up to 120 mm diameter.
-Pneumatics allow a very rapid approach of the ram and quick return stroke. Pressure can be varied according to requirements PLC control system.
-Efficient guarding systems protects the operator.
-Machine operation certified (CE) Either swinging guard or safe two hand control where both hands must be engaged simultaneously.
-Thermostatic temperature control system.
-Air release system can be controlled to give optimum release.
-Container ejection system for easy removal of containers by the operator.
-Very flexible. Can be used with foils, tins, hoops, paper/board containers etc.
-Infinite range of die equipment to suit customers requirements
-Ht 840 mm width 380 mm depth 600 mm.
-Requires constant 6 bar compressed air supply.
-Can be supplied with stainless steel stand on castors.

John Hunt Aero Champion video link:
(1) PIE MACHINE - John Hunt Aero Champion, making Tart shells. - YouTube